Hotel Gasthof Salurn greets you with a breakfast enriched with South Tyrolean products and served in a lovely breakfast room on the ground floor, where you can start your day with an espresso coffee or a creamy cappuccino and enjoy our homemade cakes and jams and fragrant croissants.

Every morning, our buffet offers a variety of yoghurts from the Merano dairy to go with muesli and cereals, fresh fruit, tea, milk and barley, fruit juices and freshly squeezed juices, as well as fresh eggs from ‘Biofarming Talhof’, South Tyrolean cured meats such as speck, local cheeses and different varieties of bread.

On request, products for people with food intolerances or special diets are also available.